Our Dine-In & Take-Out Menu Includes Pasta & Other Italian Food Options
Luigi Ristorante Italiano is a cozy local eatery and Italian restaurant. Included with various pasta shapes, sizes, and textures, our Italian food has homemade sauces, carefully crafted to our customers’ particular delights. Make a reservation to dine-in, and enjoy the atmosphere of our authentic Italian restaurant. Our local-eatery Italian food is also available for customer pick-up.
Antipasti Caldi e Freddi
Calamari alla Moretti
$14.95Fried squid, sautéed in olives, capers, & spicy cherry pepper sauceMelanzane al Pistacchi
$12.95Tower of roasted organic eggplant filled with roasted red peppers, aged goat cheese in red wine pistachio honey dressingCozze Bianco
$14.95Fresh cultivated white mussels, steamed, seasoned in garlic & white wine, herb broth; served with crostini breadCozze alla Calabrese
$14.95Sauteed organic mussels in white wine sauce, Calabrian spicy pepper, shallot, garlic and tomato, with crostini breadMozzarella Caprese
$12.95Tomato slices, mozzarella, fresh basil, & a touch of balsamic glazeBurrata alla Luigi
$13.95Burrata cheese aged over 24 months, aged prosciutto crudo di Parma (raw ham from Parma,) tomato, basil oil, & balsamic glazeCalamari Fritti
$13.95Golden fried calamari served with a side of marinara saucePolpette alla Moretti
$11.95Meatballs made Moretti’s styleTagliere Misto alla Luigi
$18.95Chef’s selection of imported cured meat, cheeses, olives, honey, grapes, crostini bread, and walnutsScampi Limoncello
$16.95Sauteed jumbo shrimp in a lemon garlic and limoncello sauce, topped with toasted almonds
Insalatissime (Salads)
Insalata di Spinaci
$9.95Fresh spinach with portobello mushrooms, bacon, gorgonzola cheese, pinenuts, house dressingInsalata di Cesare
$9.95Chopped artisan lettuce sprinkled with homemade Cesar dressing, croutons, and shaved parmesan cheeseInsalata di Arugula
$9.95Arugula with sliced pears and cherry tomatoes, shaved parmesan cheese, in lemon citrus
Pasta
Penne al Salmone
$21.95Smoked & fresh salmon, shallots, parsley and a touch of cream sauceGnocchi al Porcini
$20.95Homemade potato dumplings in white cream sauce, porcini mushrooms, and shaved parmesan cheese, with white truffle oilShrimp Marinara
$22.95Sautéed shrimp in a classic marinara sauce, served over linguiniPasta Primavera
$19.95Assorted fresh garden vegetables sautéed in garlic oil with choices of penne, linguine, capellini, and whole wheat pastaPasta Bolognese
$20.95Fettuccini pasta in a richly-flavored meat sauceRavioli Pomodoro
$19.95Cheese ravioli, homemade pomodoro sauce, diced fresh mozzarella, pecorino, and basilMelanzane Rollatini
$20.95Battered eggplant stuffed with ricotta cheese in marinara sauce topped with fresh mozzarella over capelliniCappellini al polpette alla Luigi
$20.95Meatballs with capellini pasta, Moretti's styleFettuccine Alfredo
$19.95
Shrimp +$8
Chicken + $6Served in a classic, creamy alfredo cheese saucePenne alla vodka
$20.95
Shrimp +$8
Chicken + $6Hearty ground sautéed in a creamy pink vodka sauce, tossed prosciutto with penneLinguini alla Michele
$28.95Shrimp, Italian sausage, sun-dried tomatoes, artichoke hearts, Mushrooms and green peas.Rigatoni alla Martha
$25.95Chicken, shrimp, vodka, tomato cream sauce, accented with bacon prosciuttoLinguini Vongole
$23.95Fresh clams, garlic, extra virgin olive oil, in a red or white clam sauceCappellini alla Frank Sinatra
$24.95Capellini with shrimp, clams, Gaeta olives, in a red or white clam sauceLinguini Seafood Fra Diablo
$39.95Mussels, clams, shrimp, calamari, piece of grouper, spicy red sauce.
Pollo E Carni (Chicken and Meat)
Pollo Parmigiana
$21.95Breaded chicken breast, mozzarella cheese, & marinara sauce, served over capellini pastaPollo Marsala
$21.95Golden, pan-fried chicken cutlets and mushrooms in a rich Marsala wine sauce, with roasted potatoes and mixed vegetablesPollo Gorgonzola
$21.95Grilled chicken breast, gorgonzola cheese, caramelized onions, fresh tomatoes, melted mozzarella cheese over penne pastaPollo Saltimbocca alla Romana
$22.95Chicken scallopini with prosciutto, egg and spinach in Marsala with linguine pastaPollo Pistacchio
$21.95Pistachio crusted breast of chicken in a light pistachio cream sauce with roasted potatoes and veggiesPollo Francese
$21.95Egg-battered chicken breast with fresh lemon and wine over penne pastaPollo Paillard
$20.95Grilled Chicken, Arugula salad with tomatoes, red onions, Parmesan cheese, citron dressingScaloppine di Vitello Valdostana
$23.95Pan-fried veal with prosciutto, mozzarella, served with mashed potatoes, sauteed vegetables and demi-glaze sauceScaloppine di Vitello Parmigiana
$23.95Topped with fresh tomato sauce, and mozzarella with capellini pastaScaloppine di Vitello Zingara
$23.95Sauteed with artichoke hearts, roasted peppers, prosciutto in a lemon butterVeal Chop “Caprese” Style alla Luigi
$42.95Breaded, butterflied veal rib chops with tomatoes, garlic, and wine sauce with fresh mozzarella cheese.Sirloin Steak Pizzaiola
$39.95Sliced sirloin steak with peppers and onions in a tomato garlic wine sauce
Pesce
Salmone Piccata
$25.95Grilled Atlantic salmon, served with spinach and roasted potatoes, topped with lemon-caper butter sauceBouillabaisse
$39.95French seafood stew that combines seafood such as fish, mussels, and clams in a homemade marinara broth, wide capellini pastaGrouper Livornese
$32.95Pan-seared filet with capers, black olives, shallots, and fresh basil in homemade marinara sauce, served with spinach and roasted potatoesShrimp alla Moretti
$26.95Tomato garlic and wine sauce with bacon, sweet peas, and a splash of cream
Contorni (Side Dishes)
Broccoli
$5.50Mixed Grilled Vegetables
$4.95Roasted potatoes
$4.95French fries in parmesan cheese with truffle oil
$6.95Sautéed spinach
$5.95
Menù per Bambini (Children's Menu)
Cheese Ravioli
$8.95Spaghetti with Meatballs
$8.95Chicken Tenders with Fries
$8.95Mozzarella Sticks
$8.95Kid's Fettuccine Alfredo
$9.95Soda included with every children’s menu item
Dolci (Sweets)
Tiramisu
$10Ricotta cheesecake
$10Chocolate lava cake
$10Crème Brulé
$10
